Happy Halloween from our sweet Rudy, ahem, Finnegan! For Finn's first Halloween I thought about what he should dress up as, and I just knew that if he were able to pick out a costume he'd want to dress up as his best friend and hero, Rudy! Rudy is our 2 year old Bernese Mountain Dog and the bond between these two is just adorable. So I hit the sewing machine and got to work on creating my favourite costume of all time.

Halloween season is upon us! Halloween has always been a favourite of mine, dressing up, spooky decorations, haunted houses, free candy (if I'm being honest that was a big part of the appeal as a kid). While I've given up on the mini chocolate bars, I love to do some halloween baking with upgraded ingredients. These coconut skull gummies are such a fun treat for the season. Plus they are loaded with healthy ingredients, win win! 

Gluten-free, egg-free, nut-free

Thanksgiving is almost here and no holiday is complete without this stuffing that has been in my family for generations. My more cherished memories of the holidays are helping my mom in the kitchen while we chat, giggle (usually a result of being overtired due to getting ready for the holiday), and sneak forkfuls of this stuffing before dinner. This recipe has been passed down from my great great grandmother, and I like to imagine each generation of mothers and daughters having that same special time.